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sspi Kitchen Islands May 14th, 2018 - 01:22:04
But remember, large islands aren`t the best option, as they have a center that`s very difficult to reach and result in wasted space. An island that measures 8 ft. in length by 5 ft. in width is optimal for most. Nowadays, it can be difficult to find the time to get the whole family together. Here`s where the island shines. Children can do their homework while mom and dad prepare dinner while also answering emails, or researching help for the kid`s assignment. The bottom line is that everyone comes together and socializes, like it or not.
Gone are the days when food preparation and cooking take place behind closed doors. These are now integrated into the experience for friends and family who can interact and help the chef who can enjoy socializing instead of being hidden away. The islands rise in popularity is a logical one. Most people naturally gravitate to the kitchen`s centerpiece. It`s typically characterized by cabinets that create storage space, and what we put away, we must retrieve.
Kitchen Islands - Making the Ordinary Extraordinary!. It seems lately when most people are dreaming of their ideal kitchen, an island is high on the wish list. Islands can be an integral part of the design layout and improve overall functionality or they can be an impediment to the flow of the work space. How can you determine if your space can handle an island and if so, how to take it up a notch in design? Carefully consider your floor plan and the amount of overall space you need for an adequate sized island as well as the space around it to maneuver easily. A good island layout functions as a "traffic cop" directing traffic around the primary cook zones and should be a minimum of 30 inches wide. The length is negotiable but I would recommend at least 36 inches. If you do not have at least this amount of "heft" to the island, you risk making it look crowded and undersized at best, and at worse are creating a hip busting, aggravating obstacle to good movement around the kitchen.
there are a couple of advantages of this approach. One is that because the bar is higher than the counter work space, the kitchen clutter is visually shielded from the living area. A second advantage is that bar seating requires the least floor space of any of the seating options.